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Homemade Tomato Sauce II


Homemade Tomato Sauce II Recipe

Ingredients:
  • 4 tablespoons vegetable oil
  • 1 large onion, chopped
  • 1 (28 ounce) can crushed tomatoes
  • 2 cups water
  • 1 (6 ounce) can tomato paste
  • 3 leaves fresh basil leaves
  • 2 cloves garlic, crushed
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 158
Total Fat 9.6g
Saturated Fat 1.5g
Cholesterol 0mg
Sodium 844mg
Total Carbohydrate 17.8g
Dietary Fiber 4.1g
Sugars 4.6g
Protein 3.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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