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Homemade Seasoned Vegetable Stock


Homemade Seasoned Vegetable Stock Recipe

Ingredients:
  • 2 tablespoons butter or oil
  • 3 large carrots, coarsely chopped
  • 2 large celery stalks, coarsely chopped
  • 1 potato, cut into cubes
  • 5 to 8 mushrooms, choppeds
  • 1 onion, coarsely chopped
  • 1 small turnip
  • 1 small parsnip
  • 12 cups water
  • 1 bay leaf
  • 2 tablespoons coriander seeds
  • 2 teaspoons cumin seeds
  • 1/2 teaspoon fresh cracked black pepper
  • 1/2-inch piece fresh ginger, sliced
  • 3 whole cloves
  • 2 teaspoons sea salt
  • 1 tomato, chopped
Directions:
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Rank

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