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Homemade Potato Chips with Blue Cheese

Homemade Potato Chips with Blue Cheese Recipe

  • 2 to 3 baking potatoes about 2 pounds
  • Peanut oil, for frying
  • Kosher salt to taste
  • 8 ounces blue cheese, finely crumbled
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 204kcal (10%)
Total Fat 14g (22%)
Saturated Fat 5g (25%)
Cholesterol 14mg (5%)
Total Carbohydrate 13g
Dietary Fiber 2g
Sugars 1g
Protein 6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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