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Homemade Mashed Potatoes


Homemade Mashed Potatoes Recipe

Ingredients:
  • 4 or 5 large “baking” potatoes
  • Salt
  • ½ cup or so milk and/or cream, heated in a saucepan
  • 2 or more tablespoons softened butter
  • Freshly ground white pepper
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 354kcal (18%)
Total Fat 7g (11%)
Saturated Fat 4g (22%)
Cholesterol 18mg (6%)
Total Carbohydrate 66g
Dietary Fiber 8g
Sugars 4g
Protein 8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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