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Homemade Lasagna


Homemade Lasagna Recipe

Ingredients:
  • 1 (16 ounce) package lasagna noodles
  • 1/2 pound ground pork
  • 1/2 pound lean ground beef
  • 1 (8 ounce) can tomato sauce
  • 1 (28 ounce) can crushed tomatoes
  • 1 tablespoon chopped fresh parsley
  • 1 clove garlic, crushed
  • 1/2 teaspoon dried oregano
  • 1/2 cup minced onion
  • 1/8 teaspoon white sugar
  • 1 1/2 teaspoons dried basil
  • 1 1/2 teaspoons salt
  • 1 pound small curd cottage cheese
  • 3 eggs
  • 3/4 cup grated Parmesan cheese
  • 2 teaspoons salt
  • 1/4 teaspoon ground black pepper
  • 1 pound shredded mozzarella cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 638
Total Fat 27.2g
Saturated Fat 13.4g
Cholesterol 170mg
Sodium 2053mg
Total Carbohydrate 54.1g
Dietary Fiber 4.5g
Sugars 4.4g
Protein 45.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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