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Homemade Chocolate Graham Cracker S'mores Recipe
- 3/4 cup whole-wheat flour
- 1/2 cup all-purpose flour , plus more for dusting the rolling pin
- 1/2 cup unsweetened Dutch-process cocoa powder
- 1 teaspoon baking powder
- 1/4 teaspoon fine salt
- 1 cup granulated sugar
- 8 tablespoons unsalted butter (1 stick), at room temperature
- 1 large egg , at room temperature
- 9 tablespoons creamy peanut butter or spiced cookie butter
- 27 large marshmallows
- 9 wooden or metal skewers (soak wooden skewers in water for 30 minutes to avoid burning in the fire)
Directions:View on Chow
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