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Homemade Bratwurst Bites with Beer and Horseradish Mustard


Homemade Bratwurst Bites with Beer and Horseradish Mustard Recipe

Ingredients:
  • 1 1/4 pounds boneless country-style pork spareribs, cut into 3/4-inch cubes
  • 1/3 pound pork fat, cut into 3/4-inch cubes
  • 1 1/2 teaspoons finely chopped fresh sage
  • 1 1/4 teaspoons coarse kosher salt
  • 3/4 teaspoon ground mace
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon sugar
  • 3/4 cup lager beer, divided
  • Purchased soft pretzels, pretzel rolls, or rye bread
Directions:
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