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Home sweet home - Gingerbread house
- 4 tablespoons maple syrup
- 2 tablespoons treacle
- 160 g muscovado
- 2 teaspoons ground ginger
- 2 teaspoons ground cinnamon
- 200 g unsalted butter, cut into cubes
- 1 orange
- 460 g plain flour, plus extra
- teaspoon baking powder
- 2 free-range egg whites
- 500 g icing sugar
- sweets and edible glitter, to decorate
Directions:View on Jamie Oliver
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