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Home Made Farmer's Cheese
- 1 gallon whole milk
- 1 pinch salt
- 1 large lemon, juiced
Directions:View on All Recipes
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|Serving Size 1/16 of a recipe|
|Amount Per Serving|
|Total Fat 8g|
|Saturated Fat 4.6g|
|Total Carbohydrate 11.8g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|