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Holland Red Light


Holland Red Light Recipe

Ingredients:
  • 1/2 cup Bols Genever
  • 3 tablespoons simple syrup
  • 2 tablespoons fresh lime juice
  • 1 tablespoon pomegranate molasses (available at specialty food stores)
  • Crushed ice
  • Angostura bitters
  • 2 lime wedges
Directions:
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