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Holland Boterkoek


Holland Boterkoek Recipe

Ingredients:
  • 2/3 cup butter, softened
  • 1 cup white sugar
  • 1 1/2 teaspoons almond extract
  • 1 egg, beaten
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 219
Total Fat 10.8g
Saturated Fat 6.6g
Cholesterol 45mg
Sodium 99mg
Total Carbohydrate 28.7g
Dietary Fiber 0.4g
Sugars 16.7g
Protein 2.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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