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Holiday Pumpkin Cake with Rum-Cream Cheese Glaze


Holiday Pumpkin Cake with Rum-Cream Cheese Glaze Recipe

Ingredients:
  • Cake:
  • 2 cups self-rising flour
  • 3 teaspoons pumpkin pie spice
  • 1 1/2 cups white sugar
  • 1/2 cup light brown sugar, packed
  • 1/2 cup vegetable oil
  • 1/4 cup melted butter
  • 1/2 cup unsweetened applesauce
  • 1 1/2 teaspoons vanilla extract
  • 3 cups unsweetened canned pumpkin puree
  • 4 eggs, lightly beaten
  •  
  • Glaze:
  • 1 (4 ounce) package cream cheese, softened
  • 1 tablespoon butter, softened
  • 2 cups confectioners' sugar
  • 1 teaspoon rum extract
  • 1 tablespoon milk
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 492
Total Fat 19.3g
Saturated Fat 7.2g
Cholesterol 94mg
Sodium 501mg
Total Carbohydrate 76.3g
Dietary Fiber 2.5g
Sugars 56.9g
Protein 5.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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