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Holiday Left-Over Sweet Potato Cake

Holiday Left-Over Sweet Potato Cake Recipe

  • 1 3/4 cups white sugar
  • 3/4 cup vegetable oil
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 2 cups cooked, mashed sweet potatoes
  • 2 cups all-purpose flour
  • 3 teaspoons baking powder
  • 2 teaspoons baking soda
  • 1/4 teaspoon salt
  • 2 teaspoons ground cinnamon
  • 1/2 cup beer
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Nutritional information
Nutrition Facts
Serving Size 1/15 of a recipe
Amount Per Serving
Calories 302
Total Fat 12.1g
Saturated Fat 2.1g
Cholesterol 42mg
Sodium 319mg
Total Carbohydrate 44.8g
Dietary Fiber 1.2g
Sugars 25.3g
Protein 3.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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