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Hoisin (but not really) Country Ribs
- 1 tablespoon peanut oil
- 3 pounds country-style pork ribs
- 1 (15 ounce) can tomato sauce
- 1 tablespoon dried minced onion, or more to taste
- 1/3 cup hoisin sauce
- 3 shiitake mushrooms, sliced
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 32.9g|
|Saturated Fat 11.5g|
|Total Carbohydrate 10.9g|
|Dietary Fiber 1.5g|