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Hive cake


Hive cake Recipe

Ingredients:
  • 400g/14oz butter
  • 400g/14oz sugar
  • 2 tbsp honey
  • 2 lemons
  • 7 free-range eggs
  • 400g/14oz self-raising flour
  • 1kg/2lb 4oz butter
  • 1.5kg/3lb 5oz icing sugar
  • lemon juice
  • 1 tbsp honey
  • Golden-yellow colouring - rather than lemon
  • Small amounts of ready-to-roll fondant icing
  • 25g/1oz flaked almonds
  • 250g/9oz ready-to-roll green fondant icing
Directions:
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Rank

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