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Herbes de Provence Roasted Chicken & Potatoes
- 1/4 cup white wine
- 2 tablespoons olive oil
- 1 package McCormick® Gourmet Herbes de Provence Roasted Chicken & Potatoes
- 3 pounds bone-in chicken parts
- 1 pound small red potatoes, cut into 1-inch cubes
- 2 cups baby carrots
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|Serving Size 1/10 of a recipe|
|Amount Per Serving|
|Total Fat 13.1g|
|Saturated Fat 3.3g|
|Total Carbohydrate 9.8g|
|Dietary Fiber 1.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|