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Herbed and Spiced Roasted Beef Tenderloin


Herbed and Spiced Roasted Beef Tenderloin Recipe

Ingredients:
  • 2 tablespoons fresh rosemary
  • 2 tablespoons fresh thyme leaves
  • 2 bay leaves
  • 4 cloves garlic
  • 1 large shallot, peeled and quartered
  • 1 tablespoon grated orange zest
  • 1 tablespoon coarse salt
  • 1 teaspoon freshly ground black pepper
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 2 tablespoons olive oil
  • 2 (2 pound) beef tenderloin roasts, trimmed
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 683
Total Fat 55.8g
Saturated Fat 21.7g
Cholesterol 161mg
Sodium 831mg
Total Carbohydrate 2.3g
Dietary Fiber 0.4g
Sugars 0.3g
Protein 40.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.928857045


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