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Herbed Zucchini and Feta Quiche with a Brown Rice Crust


Herbed Zucchini and Feta Quiche with a Brown Rice Crust Recipe

Ingredients:
  • 2 cups cooked brown rice
  • 1/4 cup graviera (or gruyere, grated)
  • 1 egg
  • 4 eggs
  • 1/2 cup milk
  • 2 cups zucchini (grated, squeezed and drained)
  • 1/4 cup herbs (such as dill, mint, parsley, chopped)
  • 2 green onions (chopped)
  • 1 cup feta (crumbled)
  • salt and pepper to taste
Directions:
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