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Herbed Scalloped Potatoes and Onions

Herbed Scalloped Potatoes and Onions Recipe

  • 5 large potatoes, peeled and thinly sliced
  • 3/4 cup chopped onion
  • 3 tablespoons butter
  • 1/4 cup all-purpose flour
  • 1 3/4 cups low-sodium chicken broth
  • 2 tablespoons mayonnaise
  • 2 cloves garlic, minced
  • 3/4 teaspoon salt
  • 1/4 teaspoon dried parsley
  • 1/4 teaspoon poultry seasoning
  • 1/8 teaspoon ground black pepper
  • 1/4 cup chopped fresh chives
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 356
Total Fat 9.9g
Saturated Fat 4.4g
Cholesterol 18mg
Sodium 410mg
Total Carbohydrate 60.4g
Dietary Fiber 7.3g
Sugars 3.6g
Protein 8.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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