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Herbed Pork Chops in Mushroom Sauce


Herbed Pork Chops in Mushroom Sauce Recipe

Ingredients:
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1/4 teaspoon dried basil leaves or dried thyme leaves
  • 4 boneless pork chops, 3/4-inch thick
  • 1 tablespoon vegetable oil
  • 1 medium onion, sliced
  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
  • 1/4 cup milk
  • Hot cooked rice
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 279
Total Fat 11.4g
Saturated Fat 3g
Cholesterol 24mg
Sodium 557mg
Total Carbohydrate 31.5g
Dietary Fiber 2.2g
Sugars 2.6g
Protein 10.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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