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Herbed Peas and Carrots Recipe


Herbed Peas and Carrots Recipe Recipe

Ingredients:
  • 2 tablespoons unsalted butter
  • 1 tablespoon olive oil
  • 7 medium carrots , peeled and small dice (about 3 cups)
  • 2 medium shallots , peeled and finely chopped (about 3/4 cup)
  • 1/4 cup water
  • 1 pound frozen baby peas , thawed (about 3 cups)
  • 1 tablespoon minced fresh Italian parsley leaves
Directions:
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Rank

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