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Herbed Goat Cheese


Herbed Goat Cheese Recipe

Ingredients:
  • 2 10.5-ounce logs goat cheese
  • 8 ounces cream cheese, at room temperature
  • 1/4 cup kosher salt and black pepper
  • 1 tablespoon fresh parsley, chopped
  • 1 fresh thyme, chopped
Directions:
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