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Herb-buttered turkey, roasties & cranberry sauce gravy


Herb-buttered turkey, roasties & cranberry sauce gravy Recipe

Ingredients:
  • 4 garlic cloves , crushed
  • 2 handfuls parsley leaves, finely chopped
  • 100g butter , softened
  • 3kg turkey crown
  • 1kg new potatoes , halved if large, quartered if huge
  • 2 tbsp plain flour
  • 3 tbsp chunky cranberry sauce
  • splash port
  • 600ml chicken stock
  • 1 tbsp soy sauce (optional)
Directions:
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