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Herb Deviled Eggs


Herb Deviled Eggs Recipe

Ingredients:
  • 6 large eggs
  • 4 mini sweet pickles, minced
  • 2 tablespoons mayonnaise
  • 2 teaspoons Dijon mustard
  • 1 tablespoon chopped fresh parsley, plus more for garnish
  • 1 teaspoon chopped fresh chives, plus more for gaarnish
  • 1 teaspoon white wine vinegar
  •  Pinch of ground cayenne pepper
  • Sea salt and freshly ground black pepper to taste
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 55kcal (3%)
Total Fat 4g (7%)
Saturated Fat 1g (5%)
Cholesterol 107mg (36%)
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 1g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.9540107152


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