Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.


Herb-Rubbed Steaks with Olives Provençale


Herb-Rubbed Steaks with Olives Provençale Recipe

Ingredients:
  • 4 6-ounce beef tenderloin steaks (each about 1 inch thick)
  • 2 tablespoons extra-virgin olive oil
  • 3 bay leaves (2 finely crushed, 1 whole)
  •  
  • 1/2 cup brine-cured olives (such as Kalamata)
  •  
  • 1 cup dry white wine
  • 3 tablespoons canned tomato puree
Directions:
View on

Why don't we display directions?


Rank

34.8077773574


What's this?

Share
http://food2fork.com/view/50554