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Herb-Rubbed Salmon Steak


Herb-Rubbed Salmon Steak Recipe

Ingredients:
  • 1 salmon steak (about 8 ounces)
  • 1 teaspoon olive oil
  • Coarse salt and ground pepper
  • 2 tablespoons fresh mint finely chopped
  • 1/2 teaspoon dried oregano
  • 4 cherry tomatoes
  • 1 small garlic clove minced
  • 1 scallion thinly sliced
  • 1 small zucchini (about 4 ounces) halved lengthwise, then sliced crosswise inch thick
Directions:
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Rank

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