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Herb-Roasted Lamb Chops


Herb-Roasted Lamb Chops Recipe

Ingredients:
  • 4 large garlic cloves, pressed
  • 1 tablespoon fresh thyme leaves, lightly crushed
  • 1 tablespoon fresh rosemary leaves, lightly crushed
  • 2 teaspoons coarse kosher salt
  • 2 tablespoons extra-virgin olive oil, divided
  • 6 1-1/4-inch-thick lamb loin chops
Directions:
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