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Herb-Lemon Zest Butter


Herb-Lemon Zest Butter Recipe

Ingredients:
  • 1/4 cup mixed herbs, such as flat-leaf parlsey, chervil, tarragon, and chives, chopped
  • 1 stick (1/2 cup) unsalted butter, softened
  • 1 teaspoon finely grated lemon zest
Directions:
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