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Herb-Brined Turkey with Pear Gravy


Herb-Brined Turkey with Pear Gravy Recipe

Ingredients:
  • 3 gallons water
  • 1 3-pound box coarse kosher salt
  • 1/2 cup whole black peppercorns
  • 1/3 cup fresh thyme sprigs
  • 1/3 cup fresh marjoram sprigs
  • 1/3 cup fresh sage sprigs
  • 12 Turkish bay leaves
  • 1 13-pound turkey
  •  
  • 1/2 cup butter, room temperature
  • 1/4 cup (1/2 stick) butter
  • 1/2 cup all purpose flour
  • 2 cups low-salt chicken broth
  • 1 cup pear juice
  • 2 tablespoons dark rum
  • 3 tablespoons chopped fresh marjoram
Directions:
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Rank

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