Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Heirloom TomatoBasil Pasta with Olives and Feta Recipe
- 2 pounds ripe heirloom tomatoes
- 1/4 cup extra-virgin olive oil
- 1 1/2 teaspoons kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1/3 cup olives, pitted and coarsely chopped
- 1/4 cup fresh basil leaves, thinly sliced
- 2 medium garlic cloves, minced
- 1 pound orecchiette pasta
- 1 cup crumbled feta
Directions:View on Chow
Why don't we display directions?