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Heirloom Beans & Seitan


Heirloom Beans & Seitan Recipe

Ingredients:
  • 1 small-medium head of broccoli or broccolini, cut into bite-sized pieces
  • 1 tablespoon extra virgin olive oil
  • fine grain sea salt
  • 4 ounces seitan, sliced into smallish bite-sized pieces
  • 2 shallots, thinly sliced
  • 1 tablespoon clarified butter or extra virgin olive oil
  • 2 cups of your favorite cooked beans (see head notes)
  • 3 tablespoons freshly grated Parmesan or Grana Padano
Directions:
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