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Heavenly Red Velvet Cupcakes (with Cream Cheese Frosting)


Heavenly Red Velvet Cupcakes (with Cream Cheese Frosting) Recipe

Ingredients:
  • cups cups
  • 2 cups 2 cups
  • 2 whole 2 whole
  • 1- cup 1- cup
  • 3 Tablespoons 3 Tablespoons
  • 2 teaspoons 2 teaspoons
  • 1 teaspoon 1 teaspoon
  • 1 teaspoon 1 teaspoon
  • 1- cup 1- cup
  • 1 Tablespoon 1 Tablespoon
  • 1 Tablespoon 1 Tablespoon
  • 1 ounce, fluid 1 ounce, fluid
  • 16 ounces, weight 16 ounces, weight
  • 16 ounces, weight 16 ounces, weight
  • 2 cups 2 cups
  • 1 teaspoon 1 teaspoon
  • 3 dashes 3 dashes
Directions:
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