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Heather's Fried Chicken

Heather's Fried Chicken Recipe

  • 6 chicken thighs
  • 6 chicken drumsticks
  • 2 tablespoons salt
  • 1 quart cold water, to cover
  • 2 cups cold buttermilk
  • 1 egg, beaten
  • 1 teaspoon chicken seasoning mix (see note)
  • 3 cups all-purpose flour
  • 2 tablespoons chicken seasoning mix (see note)
  • 2 quarts vegetable oil for frying
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 946
Total Fat 58.1g
Saturated Fat 12g
Cholesterol 219mg
Sodium 3673mg
Total Carbohydrate 52.9g
Dietary Fiber 1.8g
Sugars 4.1g
Protein 50.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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