Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Heart Chop Suey
- 2 pounds beef heart - rinsed and cut into thin strips
- 1/4 cup all-purpose flour
- 1/4 cup butter
- 4 onions, peeled and thinly sliced
- 1 stalk celery, diced
- 2 cups beef broth
- 1/2 cup water
- salt and pepper to taste
- 1 tablespoon Worcestershire sauce, or to taste
Directions:View on All Recipes
Why don't we display directions?
|Serving Size 1/5 of a recipe|
|Amount Per Serving|
|Total Fat 15g|
|Saturated Fat 7.6g|
|Total Carbohydrate 14.1g|
|Dietary Fiber 1.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|