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Healthier Sugar Cookie Frosting
- 4 cups confectioners' sugar
- 1/2 cup natural, no trans-fat shortening
- 5 tablespoons low-fat (1%) milk
- 1 teaspoon vanilla extract
- 1 dash natural food coloring, if desired
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|Serving Size 1/48 of a recipe|
|Amount Per Serving|
|Total Fat 2.2g|
|Saturated Fat 1g|
|Cholesterol < 1mg|
|Sodium < 1mg|
|Total Carbohydrate 10.1g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|