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Healthier Bread Pudding II


Healthier Bread Pudding II Recipe

Ingredients:
  • 6 slices day-old whole wheat bread
  • 1/2 cup raisins (optional)
  • 1 large apple, peeled and chopped
  • 2 tablespoons butter, melted
  • 4 eggs, beaten
  • 2 cups low-fat milk
  • 1/2 cup white sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 156
Total Fat 4.5g
Saturated Fat 2.1g
Cholesterol 78mg
Sodium 123mg
Total Carbohydrate 24.4g
Dietary Fiber 1.7g
Sugars 17.2g
Protein 5.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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