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Hazelnut-Crusted Salmon

Hazelnut-Crusted Salmon Recipe

  • 1 pound salmon fillet, cut into 4 pieces
  • 1/2 cup fat-free mayonnaise
  • 1/2 cup chopped hazelnuts
  • 2 teaspoons minced fresh tarragon
  • 1/2 teaspoon orange zest
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground black pepper
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 309
Total Fat 21.2g
Saturated Fat 3g
Cholesterol 56mg
Sodium 555mg
Total Carbohydrate 9g
Dietary Fiber 1.7g
Sugars 4.7g
Protein 22.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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