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Hawaiian Tuna Sandwich
- 4 hamburger buns, split
- 2 tablespoons butter
- 1 (6 ounce) can tuna chunks in olive oil
- 1 tablespoon lemon juice
- salt and freshly ground black pepper to taste
- 1 dash chili powder
- 1 cup shredded lettuce
- 1 cup shredded mozzarella cheese
- 4 canned pineapple rings
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 16g|
|Saturated Fat 7.7g|
|Total Carbohydrate 32.5g|
|Dietary Fiber 1.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|