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Hawaiian Oxtail Soup

Hawaiian Oxtail Soup Recipe

  • 2 lbs oxtails
  • 1 strip dried orange peel (zest, not the pith)
  • 2 star anise
  • 1 2-inch piece of fresh ginger, thinly sliced
  • Salt, at least a tablespoon, more to taste
  • 1/2 cup of shelled, skinned, raw peanuts (can sub roasted unsalted peanuts)
  • 1/8 teaspoon chili pepper flakes (or more to taste)
  • A handful of fresh mustard greens, coarsely chopped (about 2 cups, loosely packed)
  • Fresh cilantro, chopped
  • Green onions, white and green parts, sliced on diagonal
  • Freshly grated ginger
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