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Hawaiian Fried Won Tons


Hawaiian Fried Won Tons Recipe

Ingredients:
  • 1 (12 ounce) container fully cooked luncheon meat (e.g. Spam), chopped
  • 1 (8 ounce) can water chestnuts, drained and chopped
  • 3 tablespoons green onions, chopped
  • 3 tablespoons fresh parsley, chopped
  • 3 hard-cooked eggs, peeled and chopped
  • 1/2 teaspoon pepper
  • 1 1/2 tablespoons oyster sauce
  • 1 (14 ounce) package square wonton wrappers
  • 1 quart vegetable oil for frying
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 330
Total Fat 20.1g
Saturated Fat 5g
Cholesterol 90mg
Sodium 724mg
Total Carbohydrate 26.9g
Dietary Fiber 1.4g
Sugars 0.7g
Protein 10.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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