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Hawaiian Fish with Pineapple
- 2 (4 ounce) mahi mahi fillets
- 2 cups lemon juice
- dried thyme to taste
- dried basil to taste
- 1 (8 ounce) can pineapple chunks, drained
- 1/2 cup milk
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|Serving Size 1/2 of a recipe|
|Amount Per Serving|
|Total Fat 4.6g|
|Saturated Fat 1.9g|
|Total Carbohydrate 63.7g|
|Dietary Fiber 14.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|