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Hawaiian Bread I

Hawaiian Bread I Recipe

  • 1/2 cup mashed banana
  • 1/2 cup crushed pineapple, with juice
  • 1 egg
  • 1/4 cup milk
  • 1/4 cup margarine, softened
  • 1 teaspoon coconut extract
  • 1/2 teaspoon salt
  • 1/3 cup white sugar
  • 1/2 cup instant potato flakes
  • 3 cups bread flour
  • 1 1/2 teaspoons active dry yeast
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Nutritional information
Nutrition Facts
Serving Size 1/15 of a recipe
Amount Per Serving
Calories 169
Total Fat 3.9g
Saturated Fat 0.8g
Cholesterol 14mg
Sodium 121mg
Total Carbohydrate 29g
Dietary Fiber 1.1g
Sugars 6.9g
Protein 4.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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