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- 1/3 cup butter
- 1 1/8 cups rolled oats
- 2/3 cup white sugar
- 1 egg
- 5 toasted bitter almonds, ground
- 1 tablespoon all-purpose flour
- 1 teaspoon baking powder
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|Serving Size 1/36 of a recipe|
|Amount Per Serving|
|Total Fat 2.1g|
|Saturated Fat 1.2g|
|Total Carbohydrate 5.7g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|