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Harvard Beets


Harvard Beets Recipe

Ingredients:
  • 1 (16 ounce) can beets
  • 1/2 cup white vinegar
  • 3/4 cup white sugar
  • 1 tablespoon cornstarch
  • salt to taste
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/3 of a recipe
Amount Per Serving
Calories 207
Total Fat 0g
Saturated Fat 0g
Cholesterol 0mg
Sodium 14mg
Total Carbohydrate 53.1g
Dietary Fiber 0.1g
Sugars 50.5g
Protein 0.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

46.0266957512


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