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Harissa turkey kofta & carrot pittas


Harissa turkey kofta & carrot pittas Recipe

Ingredients:
  • 500g pack turkey mince
  • 1 heaped tbsp harissa
  • handful coriander , finely chopped
  • 1 red onion , grated, thinly sliced
  • 1 tbsp olive oil
  • 2 tsp cumin seeds
  • 3 carrots , cut into thin matchsticks
  • 4 tbsp Greek-style yogurt
  • 1 garlic clove , crushed
  • 4 wholemeal pitta breads , lightly toasted and cut in half
Directions:
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