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Hamburger Soup III

Hamburger Soup III Recipe

  • 1 pound ground beef
  • 1 onion, chopped
  • 3 (14 ounce) cans beef broth
  • 2 (14.5 ounce) cans stewed tomatoes
  • 1 (16 ounce) package frozen peas and carrots
  • 1 teaspoon ground black pepper
  • 1 teaspoon garlic salt
  • 1 cup uncooked elbow macaroni
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 479
Total Fat 25.9g
Saturated Fat 10.3g
Cholesterol 77mg
Sodium 1633mg
Total Carbohydrate 38.9g
Dietary Fiber 5.9g
Sugars 7.4g
Protein 25.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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