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Hamburger Pot Pie

Hamburger Pot Pie Recipe

  • 2 pounds lean ground beef
  • 1 (1 ounce) package dry onion soup mix
  • 1/2 cup milk
  • salt and pepper to taste
  • 2 (9 inch) unbaked 9 inch pie crusts
  • 1 (2 pound) package frozen Southern-style hash brown potatoes
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 423
Total Fat 30.5g
Saturated Fat 10.7g
Cholesterol 58mg
Sodium 474mg
Total Carbohydrate 28.9g
Dietary Fiber 2.3g
Sugars 0.6g
Protein 17.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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