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- 1 pound ground beef
- 1 onion, chopped
- 1 stalk celery, chopped
- 8 ounces egg noodles
- 1 (15 ounce) can chili
- 1 (14.5 ounce) can peeled and diced tomatoes
- 1 (15 ounce) can whole kernel corn, drained
- 1/4 cup salsa
- 1 (1 ounce) package taco seasoning mix
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 26.3g|
|Saturated Fat 10.4g|
|Total Carbohydrate 56.1g|
|Dietary Fiber 6.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|