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Ham and Swiss Casserole

Ham and Swiss Casserole Recipe

  • 2 cups egg noodles
  • 2 tablespoons vegetable oil
  • 1 cup chopped onions
  • 1 (6 ounce) can mushrooms, drained
  • 1 cup diced cooked ham
  • 1 cup diced Swiss cheese
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 eggs
  • 1/4 cup milk
  • 1/4 cup grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 432
Total Fat 28g
Saturated Fat 11.4g
Cholesterol 176mg
Sodium 1491mg
Total Carbohydrate 21g
Dietary Fiber 2.2g
Sugars 4.3g
Protein 24.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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