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Ham and Rice Croquettes


Ham and Rice Croquettes Recipe

Ingredients:
  • 2 cups cooked white rice, cooled
  • 3/4 cup finely chopped
  • (about 1/4 pound)
  • 1/3 cup
  • parmesan
  • 2 large eggs, divided
  • 1/2 cup plain dry bread crumbs
  • About 3 cups vegetable oil
  • Equipment: a deep-fat thermometer
Directions:
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